Ya komimos, y bevimos, i al Dio santo Baruj Hu u-Baruj Shemo bendishimos; ke mos dio i mos dara pan para komer, i panyos para vestir i anyos para bivir. El Padre el grande ke mande al chico asegun tenemos de menester para muestras cazas i para muestros hijos. El Dio mos oiga i mos aresponda i mos apiade por su nombre el grande, somos almikas sin pekado. Hodu L'Adonai ki tov ki le-olam jasdo. Hodu L'Adonai ki tov ki le-olam jasdo. Siempre mijor, nunka peor, nunka mos manke la meza del Kriador. Amen.
JEVREJSKA KUHINJA |
JEWISH CUISINE |
CUCINA EBRAICA |
JUDISKA KÖKET |
GASTRONOMÍA JUDÍA |
JÜDISCHE KÜCHE |
KUCHNIA ŻYDOWSKA |
CUISINE JUIVE |
LA CUCINA EBRAICO-ROMANESCA
Kosher recepies
Center for Kosher Culinary Arts
At Kosher Chefs’ Cook-Off, Forget Foie Gras
La kuzina djudeo-espanyola i la kuzina espanyola http://www.tarbutsefarad.com/index.php?option=com_content&view=article&id=3334%3A-la-komponente-kulinaria-i-linguistika-turka-en-la-kuzina-djudeo-espanyola&catid=996&Itemid=100394&lang=es
ALBONDIGAS DE PUERRO
Humus - Salata od leblebije na arapski način
In The Encyclopedia of Jewish Food, Gil Marks argues that food is about much more than just eating
FALAFEL
Tale of Two Treats
Biblically Clean Foods from Leviticus 11
Biblically Unclean Fish and Seafood
RED MEAT Must chew the cud and have a divided hoof
Biblically Unclean Meats
FOWL
Biblically Unclean Fowl
INSECTSWinged creatures
Biblically Unclean Insects
ALL CREEPING THINGS
Persian Jewish Kitchen
http://www.tabletmag.com/life-and-religion/86202/silk-road-food/?utm_source=Tablet+Magazine+List&utm_campaign=bb9d01d9be-12_15_2011&utm_medium=email Bukharian Jews in Queens, N.Y., mostly émigrés from the Soviet Union, brought with them a cuisine that mixes the polyglot flavors of Central Asia]